Culture The Culture of Persimmons in Japan: Tradition, Cuisine, and Sweets
When autumn arrives in Japan, the air turns crisp, the mountains glow with vibrant foliage, and markets are filled with ...
Culture 
Trip Kansai Focus: 7 days Japan Itinerary for First-Time Travelers
For travelers who want to experience Japan’s cultural heart, delicious food, and relaxed urban energy, the Kansai region...
Food Marugen Ramen: Discovering the Soulful Taste of Japan’s “Meat Soba”
When travelers think of Japanese ramen, images of tonkotsu broth from Hakata, miso ramen from Hokkaido, or shoyu ramen f...
Culture What Is the Traditional Christmas Meal in Japan? A Look at Japan’s Unique Holiday Flavors
Christmas in Japan may not be a traditional religious holiday for most people, but it has grown into a beloved cultural ...
Tourist spot Shibuya Crossing: The Beating Heart of Tokyo
When travelers imagine modern Tokyo, one image often comes to mind: a sea of people moving in perfect harmony across a m...
Yadoya's family's travel diary From Tunnels to Tales: A Journey Through Ashio Copper Mine
We visited the Asio Copper Mine. The Asio Copper Mine was a major copper mining site from the Edo period, supporting Jap...
December Where to Go in Tokyo in December: The Best Seasonal Outings
December in Tokyo is a unique blend of sparkling winter illumination, festive traditions, and cozy cultural experiences....
Trip About Japanese Money
Japanese CurrencyJapan uses the yen (¥) as its official currency. The yen is available in both coins and banknotes.1. Co...
Nikko A First-Timer’s Guide to Exploring Nikko: One of Japan’s Most Timeless Destinations
Nikko, located just two hours north of Tokyo, is one of Japan’s most enchanting destinations for overseas visitors. Blen...
Kamakura Hasedera: A Scenic Temple of Flowers, Views, and Culture in Kamakura
Nestled in the scenic hills of Kamakura, Hasedera invites travelers into a serene world of Buddhist art, lush gardens, a...